Category: classics

Fermented Relish
Cucumbers, dill and a little salt: as far as fermented condiments go, you can’t find a simpler recipe than this one. And yet, after trying this relish, we promise you’ll never look back. Looking for fermentation equipment with style and substance? Check out the 2 L Fermentation Jar, Mason Jars and Home Canning Kit from […]

Kombucha Starter Guide
So you’re ready to discover the fun of DIY fermentation? This easy, step-by-step guide from Mortier Pilon shows you the basics of kombucha-brewing at home, as well as helpful ‘pro tips’ for flawless fermentation. Ready to try your very first kombucha brew! Start the right way with the 5 L Fermentation Jar and SCOBY from […]